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Everything you need to know about Scoby Doo Kombucha!
📞 Still have questions? Call +91 77698 98666 Order on WhatsApp
Everything you need to know about Scoby Doo Kombucha!
📞 Still have questions? Call +91 77698 98666 Order on WhatsApp
Kombucha is a naturally fermented tea drink packed with probiotics (the good bacteria your gut loves). We brew it using organic black tea, cane sugar, and a SCOBY culture. The fermentation process creates a fizzy, tangy drink that's amazing for your digestive health and immunity!
Scoby Doo Kombucha is loaded with benefits:
That's the FUNK! Natural fermentation creates carbonation (the fizz) and beneficial acids (the sour tang). It's proof that live probiotics are hard at work. The longer it ferments, the more sour and fizzy it gets. We brew ours to perfection – not too sweet, not too tart!
We have 4 epic flavors:
Start with Original Booch – it's the classic kombucha experience! Not too sweet, not too tart, just pure fermented goodness. If you like a kick, try Ginger Zinger. Want something adventurous? Go for Guava Chilli! Or better yet, get our 4-flavor sampler to find your favorite!
100% natural! We use organic black tea, cane sugar (consumed during fermentation), real fruits, and traditional SCOBY culture. No preservatives, no artificial flavors, no additives – just pure, small-batch kombucha brewed with love in Amravati!
Our kombucha comes in 330ml glass bottles – the perfect size for one serving! Glass keeps the kombucha fresh and preserves those probiotics. Plus, it's eco-friendly and reusable!
₹120 per bottle (330ml). Great value for premium, small-batch kombucha!
💰 Bundle deals:
• 4-Pack Sampler: ₹450 (save ₹30!)
• 12-Pack: ₹1,300 (save ₹140!)
Call +91 77698 98666 to order!
All flavors contain:
Plus natural flavoring:
Per 330ml serving (approximate):
*Values vary slightly by flavor and fermentation time
Yes, but very minimal! Scoby Doo Kombucha contains less than 0.5% alcohol – this is a natural byproduct of fermentation. For comparison, that's less than orange juice or ripe bananas! It's classified as a non-alcoholic beverage and safe for most people (except pregnant women and young children who should consult a doctor).
Storage: Always refrigerate! Keep bottles upright in the fridge at 2-8°C. This slows fermentation and keeps probiotics fresh.
Shelf life: 30 days from bottling date (printed on label). But honestly, it tastes best within 2 weeks!
⚠️ Pro tip: Open slowly! Live fermentation creates natural carbonation. Let it breathe for a second before chugging to avoid a kombucha volcano! 💥
Super easy! Call us at +91 77698 98666 or fill out the contact form on our website. Tell us which flavors you want and how many bottles. We'll confirm your order and arrange delivery or pickup. It's that simple!
You can order directly from us! Call +91 77698 98666 or use our contact form. We deliver fresh kombucha across Amravati and surrounding areas including Akola, Yavatmal, Nagpur, and more!
We accept cash on delivery, UPI (PhonePe, Google Pay, Paytm), and bank transfer. Choose whatever's most convenient for you!
Yes, naturally fermented kombucha contains trace alcohol (0.5-1%) – similar to fruit juice or overripe bananas. This is a natural byproduct of fermentation and is completely safe for most adults. However, we don't recommend it for children under 12 or pregnant/breastfeeding women.
Due to trace alcohol content (0.5-1%) and live cultures, we recommend kombucha for ages 12 and up. For pregnant or breastfeeding women, we suggest consulting your doctor first. Safety first!
Yes and yes! 100% gluten-free and 100% vegan. Just organic tea, fruit, and beneficial bacteria. Perfect for plant-based diets!
Simple, clean ingredients:
No preservatives. No additives. No BS.
Keep it cold! Refrigerate your Scoby Doo Kombucha at all times. This slows down fermentation and keeps it fresh and fizzy. Don't leave it out at room temperature for long – the probiotics keep working and it'll get more sour (and more alcoholic!).
Start with 1 bottle (330ml) per day. If you're new to probiotics, your gut might need time to adjust. Some kombucha enthusiasts drink 2-3 bottles daily! Listen to your body and find what works for you.
Unopened bottles last 3-6 months when refrigerated. Check the best-before date on the bottle. Once opened, drink within 3-5 days for best taste and fizz. The probiotics are still alive, so it continues to ferment slowly!